About Us

Nurturing Tradition, Sharing Excellence

At Foodrera Edibles, we take immense pride in our heritage of supari cultivation, a journey that began back in 1936. Our roots run deep in Kinnigoli, Mangalore, Dakshina Kannada, Karnataka, where our passion for cultivating, sharing, and nourishing has positioned us as a trusted name in the supari (arecanut) industry. With an expansive cultivation area of 97,124.6 square meters, we also grow coconut, cashew, and black pepper, creating a harmonious symphony of flavors.

Diverse Growth: A Symphony of Crops

While supari lies at the core of our business, we bring the same dedication to coconut, cashew, and black pepper cultivation. These crops are nurtured with care and expertise, ensuring they meet the highest standards of quality and authenticity.

Expanding Horizons: From Karnataka to the World

In 2018, Foodrera Edibles took a bold step toward expanding its reach beyond Karnataka, delivering excellence to northern states and international markets. Today, we proudly supply MAN™ Mangalore Areca Nut, coconut, and black pepper to states like Maharashtra, Gujarat, Madhya Pradesh, Uttar Pradesh, Bihar, Kolkata, and Rajasthan. Internationally, we export to USA, UK, China, Maldives, Africa, and the Middle East—strengthening our reputation as a trusted name in the global supari trade.

Navigating Challenges: Innovating in a Digital Era

The challenges of 2019-2020 inspired innovation and resilience at Foodrera Edibles. We embraced the digital era, creating an online platform to provide transparency and convenience. Whether you're exploring our heritage or sourcing our premium products, our user-friendly website bridges the gap between tradition and modernity.

Trust Across Borders: Serving Customers Far and Wide

Today, Foodrera Edibles stands as a beacon of trust, delivering quality products like MAN™ Mangalore Areca Nut and other crops to discerning customers across India and around the globe. Our expertise, ethical practices, and commitment to excellence have solidified our position as an industry leader in the supari, coconut, and black pepper wholesale markets.

Honoring Tradition, Embracing the Future

Our journey reflects a perfect blend of timeless tradition and forward-thinking innovation. As custodians of a rich legacy, we remain dedicated to providing premium products and fostering sustainable growth.

Sow. Grow. Share. Since 1936: Supari's Enduring Legacy

Since 1936, Foodrera Edibles has been guided by the mantra: Sow. Grow. Share. These words embody our commitment to cultivating excellence, driving growth, and sharing the fruits of our labor with the world.

Explore the finest MAN™ Mangalore Areca Nut, coconut, black pepper, and more with Foodrera Edibles—where tradition meets excellence.

Mangalore Areca Nut™: A Legacy of Taste

Embark on a captivating journey of taste and tradition with MAN™ Mangalore Areca Nut, a signature product by Foodrera Edibles. Rooted in the heart of Dakshina Kannada, Karnataka, our areca nuts represent a legacy of craftsmanship, cultural heritage, and generations of expertise.

Cultivated in the Heart of Mangalore

Hailing from the vibrant landscapes of Mangalore, our MAN™ areca nuts carry the rich essence of this culturally significant region. Deeply rooted in Karnataka's soil, these nuts symbolize our unwavering commitment to authenticity and quality.

Quality Rooted in Vast Cultivation Grounds

Spanning over 97,124.6 square meters, our expansive cultivation grounds are the cradle of every MAN™ Mangalore Areca Nut. Each nut reflects our dedication to excellence, ensuring a premium experience in every bite.

A Journey of Flavor and Significance

Immerse yourself in the exquisite world of MAN™ Mangalore Areca Nut, where unparalleled flavors meet deep-rooted cultural significance. Whether enjoyed on its own or woven into cherished traditions, our areca nuts embody our passion for delivering nature’s finest.

Experience a Taste Treasured for Generations

Step into a legacy that spans decades as you savor the distinctive taste of MAN™ Mangalore Areca Nut. Each nut is a culmination of dedication, tradition, and the artistry of cultivating excellence.

MAN™ Mangalore Areca Nut: Where Heritage Meets Flavor

Discover our range of bestselling premium supari, meticulously cultivated and aged to perfection:

Fresh Nuts (FN): Aged for 3+ months, offering a burst of youthful flavors.
Single Chol (SC): Aged for 12+ months, delivering a balanced and mature taste.
Double Chol (DC): Aged for 24+ months, presenting an exquisite harmony of flavors developed over time.

Sourcing Excellence from Dakshina Kannada

MAN™ Mangalore Areca Nut is sourced from our in-house cultivation and from the finest regions of Dakshina Kannada, including Puttur, Vitla, Sullia, Belthangadi, Bantwala, Karkala, and more. These areas are celebrated for producing top-quality supari that meets global standards.

Elevate Your Culinary Experiences with MAN™ Mangalore Areca Nut

At Foodrera Edibles, we invite you to embrace the perfect blend of taste, culture, and craftsmanship. With MAN™ Mangalore Areca Nut, every bite connects you to our heritage, offering an unparalleled supari experience.

Savor the Legacy. Taste the Craftsmanship. Choose MAN™ Mangalore Areca Nut.